On a wood-fried stove you will find in iron pots, a large variety of typical Minas Gerais cooking

THE BEST OF THE DAY!!!

 To vary the menu, the restaurant à Mineira offers:

 ›› Monday - Pernil Assado (Roasted Pork Leg)
 ›› Tuesday - Peixe assado (Roasted fish)
 ›› Wednesday - Cupim assado (Roasted beef)
 ›› Thursday - Costela de porco à mineira (Spare Ribs)
 ›› Friday - Feijoada
 ›› Saturday - Leitão à pururuca (Pig)
 ›› Sunday - Peru à mineira (Turkey)