Open 25 years ago, Gombe is one of the most famous and traditional japanese restaurants of Liberdade District. In spite of the façade looks like a normal residence, the interior change it. A extremely pleasant and cozy place, with balcony and rustic wood tables and lighting imitating lamps, everything remember a real "Izakaya" (typical japanese bar).
    The menu has a great variety of dishes, all dishes has a excellent quality. As a matter of fact, it can be the restaurant with the greater option of japanese dishes in São Paulo. The sushi and sashimi are always a good suggestion, however don't let to taste the most traditional and famous restaurant specialty, little spit in Robata Style (a kind of japanese grill). There are Robata of meat, chicken, fish, variety of vegetable, etc. The most appreciate by the customers are the mushroom shiitake, squid and garlic. One of the best program for the beginning of the night is to taste the Robata with a iced beer.
    A dish recently added in menu is becoming the main attraction. It is the Pirarucu Grill (For those who don't know, the Pirarucu is a fish that is considerer a living fossil - it exists at least 150 million years ago - and it is found an Amazon Basin).

    OBS: The Pirarucu is a exclusive dish of Restaurant Gombe in São Paulo state.

Capacity: 120 person